Soup
TOM KHA GAI (16oz) — $13
Chicken thigh meat baths in a spicy broth of coconut milk, galangal, lemongrass, kaffir lime leaf, Thai chilis, + mushrooms.
TOM YUM GOONG (16oz) — $13
Wild-caught shrimp swim in a clear, spicy broth of Thai chili, lemongrass, galangal, kaffir lime leaf, mushrooms, + tomatoes.
Salad
SOM TAM — $8
Supa's vibrant + spicy green papaya salad tossed with a paste of garlic + Thai chilis, shaved carrots, + tomatoes. Dressed with palm sugar, fish sauce, + fresh lime juice, then topped with roasted peanuts for extra crunch!
SUMMER ROLLS (2) — $13
2 Thai-style Vietnamese-inspired rice-paper wraps consisting of wild-caught shrimp, rice noodles, cabbage, carrots, cucumbers, Thai basil, + mint. Supa's secret addictive sauce does contain fish sauce + peanuts.
SPICY GREEN MANGO SALAD —$10
Shredded green mango with Thai chili, shallots, fish sauce, lime juice and palm sugar. YUM!!
Appetizers
KRARI PUFFS (2) $12
Yellow curry puffs stuffed with either ground chicken with potato + onion wrapped in a homemade pastry + pinched with love. (Ask about Supa's Vegetarian Taro Puffs!)
VEGGIE SPRING ROLLS (2) — $8
2 deep fried vegetable spring rolls stuffed with cabbage, carrots, and vermicelli noodles. Served with sweet chili sauce.
GAI SATAY (4) — $18
4 chicken tenderloin skewers sautéed with yellow curry, lemongrass, shallot, kefir lime leaves, + palm sugar. Served with peanut sauce + cucumber relish. Yum!
Curry Entrees
GANGPHAT CURRY – $16
Homemade curry paste. Hang on to your hats! A traditional southern-style spicy curry paste is blended with coconut milk, Chicken breast. Thai Eggplant, broccoli and cauliflower. Chicken breast. served with jasmine white rice.
All Noodle + Rice Dishes
PAD THAI GOONG — $17
Thailand's signature dish (as of the 1950's)! A marriage of ingredients from north to south, sweet to sour, soft to crunchy. Supa's is the best, don't worry about the rest.
PAD KEE MAO GAI — $17
Spicy noodles. Similar to Pad Krapow except the drunken noodle version. Topped with Thai basil.
PAD SEE EW GAI — $17
Wide rice noodles scrambled with egg, fresh vegetables, oyster sauce, + black soy sauce.
PAD KRAPOW GAI (24oz) — $17
Spicy stir fry with vegetable + Thai basil. (not with rice or noodle).
Thai Dessert & Drink
SWEET STICKY RICE MANGO – $10
Homemade sticky rice topped with coconut cream.
THAI ICE COFFEE— $5
THAI ICE TEA – $5
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