Happy New Year 2025
We’re Closed!
We will reopen in April 8 2025, Thank you to everyone for your support. We look forward to seeing you all again soon.
TUESDAY SPECIAL APRIL 8TH
TOM KHA GAI—$16
Chicken thigh meat baths in a spicy broth of coconut milk, galangal, lemongrass, kaffir lime leaf, + mushrooms.
SHRIMP PAD THAI – $22
A new style of Pad Thai but more excited! same ingredients just the shredded green mango, sweet to sour, soft to crunchy. Tofu, Egg, Bean sprouts, Chinese chive, Roasted peanuts and Lime wedge.
GAENG KRARI GAI – $24
Yellow curry paste blended with coconut milk, Chicken thigh meat and Sweet potatoes. Served with Jasmine white rice.
NAM TOK MOO – $18
Grilled pork mixed with roasted ground rice, Lime juice, Fish sauce and Thai chili flakes served with sticky rice.
PAD KEE MAO – $18
Similar to Pad Krapow except the drunken noodle version. Topped with Thai basil
VEGGIE SPRING ROLLS (2) —$10
2 deep fried vegetable spring rolls stuffed with cabbage, carrots, and vermicelli noodles.
BUA LOI – $8
Thai Dessert Glutinous Taro Rice Balls with Coconut Milk.
